Thursday, August 21, 2014

Southern sweet tea

Southern sweet tea

Ingredients

3 cups water
2 family-size tea bags
3/4 cup sugar
7 cups cold water

Preparation

1. Bring 3 cups water to a boil in a saucepan; add tea bags. Boil 1 minute; remove from heat. Cover and steep 10 minutes.
2. Discard tea bags. Add sugar, stirring until dissolved. Pour into a 1-gal. container, and add 7 cups cold water. Serve over ice.
Photo: Southern sweet tea

Ingredients 

    3 cups water
    2 family-size tea bags
    3/4 cup sugar
    7 cups cold water

Preparation

    1. Bring 3 cups water to a boil in a saucepan; add tea bags. Boil 1 minute; remove from heat. Cover and steep 10 minutes.
    2. Discard tea bags. Add sugar, stirring until dissolved. Pour into a 1-gal. container, and add 7 cups cold water. Serve over ice.

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